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Bran Plum Brandy

Bran Plum Brandy

Sort of plum “Pozegaca”, picked during full ripeness, carefully mashed and fermented. The distilled brandy of high alcoholic volume is distilled again, gaining alc. 45% v/v. Matured in oak wood in order to calm down all fruity ingredients.

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I am 21 years old and ready for take-off